Serves 8

2 ½ lbs. Ground Beef
2 ½ Tbls. Bellycheer Blazin’ Cajun SeasonZing
2 ½ tsp. Bellycheer Jalapeño Hot Sauce

Each Large Hamburger Buns
In a bowl, combine and mix well the above ingredients. Refrigerate and let flavors blend for 30 minutes or more. Shape in to eight patties and grill, pan-fry or broil until no longer pink. Serve on toasted buns.